1.06.2010

C'mon You Disappointed Duncesky, C'mon Fuckface, C'mon





2 comments:

  1. Back in the days there were no shanties. Even, if I recall, no augers. There was a chisel chisel, cisel, from Vulgar Latin *cisellum, alteration of caesellum, from Latin caesus, past participle of caedere to cut, that was struck in to the ice. Then you sat on over turned buckets and watched the snow covered shores, listened to the wind, and pulled great Northerns from water, and feasted on them at night with Swedish drinks. In the deep night, one mixed armagnag--a distinctive kind of brandy or eau de vie produced in the Armagnac region in Gascony, southwest France. It is distilled from wine usually made from a blend of grapes including Ugni Blanc, Colombard, and Baco 22A, using column stills rather than the pot stills used in the production of Cognac. The resulting spirit is then aged in oak barrels before release. Production is overseen by INAO and the Bureau National Interprofessionel de l'Armagnac--with hot chocolate, and navigated snowy fields and trees.

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  2. Commagnac, from the roots "common" and "armagnac": A spirit designed for nightime hikes on forested Wisconsin mountains. Said to have been invented in the mid-1990s.

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